Health Functional Food is a system by which the Ministry of Food and Drug Safety conducts scientific verification and management of functionality and safety based on intake. It guarantees quality with a strict preliminary review and monitoring from manufacturing to distribution, sales, labeling and advertising, as well as consumer reports on adverse events.
FermenGIN only uses 100% Korean Ginseng which is contracted with qualified local farmers to strictly manage the farmland-cultivation-delivery.
100% six-year-old Korean Ginseng “More”
We use fermented red ginseng ingredients manufactured in hygienic and safe state-of-the-art facilities.
※ We use BTC Corporation’s premium fermented red ginseng.
Clean and Safe Manufacturing Facilities”More”
We develop health functional food ingredients with a research team specializing in health functional foods and industry knowledge accumulated over 15 years.
